![]() Classic waffles were the kind that fit easily into a toaster ) Those are the kinds of waffles we made back in the day before we had Belgian waffle makers. They’re more like thinner classic waffles. The Dash mini waffle maker also makes waffles that are thinner than a Belgian waffle. The waffles have smaller pockets than a Belgian waffle maker. It also makes the perfect size chaffle to use for sandwiches. I’m actually surprised at how much I love that little thing. But this little guy? Easy to cook and fairly easy to clean. It’s so small and light, it’s like reaching for a glass in the cabinet.ĭon’t get me wrong, I love, love, love my Belgian waffle maker. I can report to you that it works beautifully! While I was skeptical of its size, I actually prefer it to dragging out a larger waffle iron. ![]() ![]() It’s like having the waffle maker version of an easy bake oven. The most popular way to make chaffles is on a mini waffle maker like this one from Dash. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites. What’s the best kind of waffle maker to make chaffles? And there’s infinite possibilities! I’ve been testing out a bunch of both sweet and savory recipes that I’ll be sharing soon. Basically, you whisk an egg and shredded cheese and then cook it in a waffle iron. Basically, they’re low carb “bread” on demand. But here are my thoughts…Low carb diets and keto recipes are quite popular these days.Ĭhaffles seem to have broken through the noise and gained popularity probably because they taste so good and they’re so darn easy to make. I like to keep my diet in balance and I know that carbs and sugar are the easiest things to overdo…ahem…especially if you love to bake )Ī chaffle is a low carb, keto friendly waffle that is classically made with eggs and cheese. I’ve been doing it for a while now…and, it just works for me. Funny, right? Or, at least unexpected, perhaps, from The Merchant Baker :)Īnd maybe low carb isn’t the right description. Oh, and guess what? You might be surprised to know that I eat a low carb diet. We also buy our meat from a local farm that has philosophies on that align with ours. Part of that is helped along by a CSA we belong to that offers a weekly deluge of amazing veggies, as well as the challenge each week to use up every single thing that comes in that overwhelming box. Yep, we eats lots of from scratch, healthy meals full of organic fruits and vegetables. Why? Because that’s the way we eat in this house. So you can see that everything isn’t sugar and spice I also post healthy options. Let’s see here…that’s frosting, brown rice, oatmeal, and then…iced cookies. Sorry buddy.Įven though I post many decadent and splurgey recipes, my most popular recipes range from things like Whipped Cream Cream Cheese Frosting to Perfectly Fluffy Brown Rice to Baked Banana Oatmeal Cups and Italian Biscotti. And, much to my son’s disappointment, we do not eat dessert every day like it’s going out of style. I know here at The Merchant Baker, it seems like we have dessert 24/7 but, trust me, it’s not all sweets and treats around here. This time, a chaffle can be the main event dish, or it can be used as a low carb bread. Today, we’re going back to the waffle iron and still using eggs and cheese, but we’re keeping the whole thing low carb. You might be thinking, “Chaffles? What the heck is a chaffle?” Remember my Waffle Frittatas? That was a really great way to use a waffle iron to easily make a fluffy fritatta. ![]() They will get you started on the infinite ways you can use chaffles to support a low carb lifestyle. There’s the Classic Chaffle, the Maple Chaffle Waffle, the Egg White Chaffle and the Almond Flour Chaffle. These four basic chaffle recipes are easy, great for keto diets and contain no more than three ingredients each. I’m sharing four ways to make the latest low carb bread phenomenon, chaffles. ![]()
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